Offre d'emploi #5903
- Employer: The Boulevard Café
- Location: Calgary
- Date d'affichage: sept. 18, 2019
- Date de clôture: oct. 17, 2019
The Boulevard Café Is looking for a Sous Chef to join an exciting New European Style Restaurant.
Job Summary - Sous Chef
- Assist with the preparation and planning of meal designs.
- Ensure that kitchen activities operate in a timely manner.
- Resolve customer problems and concerns personally.
- Monitor and record inventory, and if necessary, order new supplies.
- Provide support to junior kitchen employees with various tasks including line cooking, food preparation, and dish plating.
- Recruit and train new kitchen employees to meet restaurant and kitchen standards.
- Create schedules for kitchen employees and evaluate their performance.
Required Education, Skills and Qualifications:
- A minimum of 2 years’ experience in a similar role.
- Strong knowledge of cooking methods, kitchen equipment, and best practices.
-Cooks also need to maintain Alberta Health standards.
Job Type: Full-time
Salary: $20-25 /hour